Fairtrade Machu Picchu Coffee Beans 1kg
Nutty and chocolatey, this Fairtrade coffee is made using organic beans that are grown at extreme altitudes in the Inca central region of the Andes. It has smooth, rich taste with overtones similar to the finest dark chocolate.
This is a whole bean coffee that can be used in any coffee maker that is filter, manual or pump. A 227g bag usually makes 30 cups.
Organic
The coffee's chocolatey, nutty flavor comes from its high altitude location in the heartland of the Incas. This Fairtrade Organic & Soil Association-certified blend is grown in the Chanchamayo Province of Peru at 1,400m above the sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use of pesticides or chemical fertilisers.
These Fair Trade and organic coffee beans are hand-picked in the foothills of the Andes and then carefully roasted to give them a full-bodied flavour. The rich, nutty flavors paired with the gorgeous dark chocolate overtones will surely inspire you to get out of bed early in the morning. the fact that it's a Fairtrade coffee helps ensure that the remote farmers who grow it are properly looked after too.
Bags of 750g are perfect for cafetieres, filter machines, and jugs. The coffee is ground according to the equipment, so follow your machine's instructions for how much coffee to make.
Fairtrade
By purchasing this dark, rich coffee with a full-bodied taste and a full-bodied flavor, you're helping farmers all over the globe. Cafe Direct is one of the leading fair-trade companies in the UK, and they invest over half their profits in their farming communities.
These are 100% Arabica beans, carefully picked and organically grown on the foothills of the Andes before being expertly roasted to give an intense flavor with overtones of exquisite dark chocolate. We offer this coffee in a large bags of 750g at affordable prices. It is a satisfying cup of coffee following dinner. Enjoy!
Nutty
This award-winning coffee has been described as sweet, nutty and chocolaty. Grown on the lush foothills within the Inca heartland of the Peruvian Andes and close to Machu Picchu, this coffee uses carefully picked Arabica beans expertly roasted to provide a truly rich flavor.
A rich, smooth and deliciously nutty coffee with overtones of fine dark chocolate. This coffee is Fairtrade certified and organic, meeting strict UK Organic standards. It supports the work of small-scale farmers in the least developed countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee into your cafetiere, then pour the water over evenly to cover the grounds, allowing it to steep for 4 minutes. Enjoy.
Chocolatey
The chocolatey and nutty flavor of this organic coffee from Peru's high altitudes is rich and delicious. Originated in nescafe classic 1kg of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a smallholder community of farmers. Cafedirect have been working with farmers for the last 30 years and have invested more than 50% of their product back into farming communities around the world to make a positive environmental and social impact.
The beans were carefully selected from the lush foothills of the enigmatic and legendary Inca heartland of the Peruvian Andes and carefully roasted to give an intense flavor. The rich, nutty flavor with hints of dark chocolate are what make this coffee really enjoyable and is perfect after dinner.
This Machu Picchu whole-bean coffee is Fairtrade and 100% organic, backed by a UK Soil Association ethical trading certificate. We purchase directly from farmers, which enables us to keep our prices low, and also gives farmers more money to invest in their families and the land. This also means that we can work closely with the farmers and provide them with training and development so that they can produce top quality coffees.